The James Beard Foundation Awards shine a spotlight on the best and brightest talent in the food and beverage industry.
They are considered the Oscars of the Food Industry.
The following are some of the 2010 cookbook award winners:
COOKBOOK HALL OF FAME
A Book of Middle Eastern Food by Claudia Roden
(Denton Public Library has the updated version: The New Book of Middle Eastern Food.)
For more cookbook winners go to the James Beard Foundation website and put them on hold today!